Behind the Scenes of My Salt Interview

2,223 views · Published 14 February 2017 · 1:40 · Indexed 4 November 2026

Channel: Marcus Guiliano · 2017 · Education

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What is the best salt? Is it sea salt, kosher salt, Himalayan salt? 
More on this to follow. 

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Chef Marcus Guiliano is an award-winning chef,
green restaurateur, author, real food activist, 
professional speaker, restaurant consultant & ultra-marathoner. 
In addition to successfully owning and operating the first Green 
Certified restaurant in the Hudson Valley, Aroma Thyme Bistro, 
Chef Marcus has begun to devote his time consulting and 
trouble shooting for other restaurants.

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