How to make Paneer (Cottage Cheese) at home

1,662 views · Published 25 June 2013 · 1:24 · Indexed 19 October 2026

Channel: Eat East Indian · 2013 · Howto & Style

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Simple way to make Paneer at home.
Ingredients:
1 lt. Milk
2 tbsp of vinegar
Water that is separated from the solids is called whey is really nutritious and can be used in soups, curries, forsaking dough or to wash hair.
Paneer made this way has a tangy flavour. You can wash it and proceed to convert it into a block or just use it in its current form.

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