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CHILLI PANEER RECIPE /HOW TO COOK RESTAURANT STYLE CHILLI PANEER /INDO CHINESE RECIPE

425 views · Published 8 March 2018 · 3:43 · Indexed 28 September 2026

Channel: Bluebell Recipes · 2018 · People & Blogs

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Ingredients
FOR BATTER-
5 tbs of corn flour
3 tbs of all purpose flour
1 tbs of chilli sauce
1 tbs of soy sauce
1/2 tsp of salt 
water
250 gms of paneer cubes
some oil for frying paneer cubes

FOR SAUCE -
2 tbs of cooking oil
1 and 1/2 tbs of chopped garlic
2 tbs of chopped spring onion white
3 green chillies, chopped
1/2 of a medium size onion, roughly chopped
1/2 of a large capsicum, sliced
1/2 tsp of black pepper
4-5 pinches of salt
1 tbs of chilli sauce
2 tsp of soy sauce
2 tbs of tomato ketchup
corn starch water (1/2 tsp of corn flour +2 tbs of water)
1/4 cup of water
some chopped spring onion greens

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