Dark Chocolate | Are You Eating Slave Labor Chocolate?

1,153 views · Published 1 October 2010 · 11:57 · Indexed 10 November 2026

Channel: Marcus Guiliano · 2010 · Howto & Style

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Is this video I talk about the dark side of chocolate. Slave labor and unfair child labor produce the majority of the chocolate in the world.  I talk about specific studies on this tragedy.

Full story by John Robbins here http://healthychefdude.blogspot.com/2010/09/are-you-eating-slave-labor-chocolate.html 
Marcus Guiliano, Chef and Owner of Aroma Thyme Bistro located in Ellenville, NY in the scenic Hudson Valley. Aroma Thyme is know for their "stealth health"(Zagat). The Bistro has an award-winning wine list from Wine Spectator Magazine and over 200 beers. Aroma Thyme is certified green by The Green Restaurant Association. 
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