Potato roulade in crust: you have to try this recipe today!
1,584 views · Published 5 February 2018 · 1:09 · Indexed 23 October 2026
Channel: Cookist Wow · 2018 · People & Blogs
It’s the perfect dinner idea and everyone will adore it! INGREDIENTS 400g boiled potatoes 1 egg salt pepper parsley 80g Parmesan cheese 120g ham 100g cheese breadcrumbs 100g mushrooms one sheet of puff pastry DIRECTIONS 1. Mash the potatoes and season them with salt, pepper, mix in an egg and Parmesan cheese. 2. Spread out the potato mixture and cover it with slices of ham, cheese, and mushrooms. Roll it up. 3. Let it chill in the fridge for about 30 minutes and then roll it up in a sheet of puff pastry. 4. Brush the top with egg yolk and bake at 180°C for 30 minutes. http://youmedia.fanpage.it/video/an/Wngi_eSw9qhFN6zH
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