Salmon croissants: a must try!
3,435 views · Published 23 April 2018 · 0:57 · Indexed 4 November 2026
Channel: Cookist Wow · 2018 · People & Blogs
INGREDIENTS 200g ricotta cheese salt pepper 100g baby spinach pizza dough egg yolk sesame seeds DIRECTIONS 1. Cut the pizza dough into triangles and fill them with ricotta mixed with the baby spinach. 2. Lay some salmon slices on either side of the triangle and roll each triangle up. 3. Brush the tops of the croissants with egg wash and bake at 180°for 20 minutes. http://youmedia.fanpage.it/video/an/WtcQPuSwjR6MeVjO
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