CHICKEN SHAMI KABAB 2 \\ easy chicken kabab \\ LUNCH BOX IDEA
4,634 views · Published 8 July 2018 · 10:05 · Indexed 1 November 2026
Channel: Maheraz Cooking · 2018 · Education
chicken 500 gm soaked channa daal 200 gm potato 150 gm or 1 large,1 medium green mild chilies 2,hot 6 coriander 1 fist chopped eggs 2 if needed salt 1/2 tbsp red chili flakes 1 tbsp chicken powder 1 tsp full turmeric 1/4 tsp black pepper pwd 1 tsp cumin pwd 1 tsp garam masala pwd 1 tsp ginger garlic paste 1 tbsp heaped vinegar 1-1/2 tbsp soy sauce 1 tbsp chili sauce 1-1/2 tbsp first add chicken ,channa daal and potatoes in pressure cooker add all spices and sauces add 1 glass water and set the whistle pressure cook chicken 10 to 15 minutes dry out all the water and grind in a chopper mash potatoes separately or add in chopper while grinding add coriander and green chilies adjust salt and chilies according to your taste and make kababs shallow fry or deep fry in oil serve with chatni or ketchup MY OFFICIAL FACE BOOK PAGE: https://www.facebook.com/MaherazCooking MY PINTREST: https://www.pinterest.com/maherai/ MY GOOGLE+ https://plus.google.com/u/0/+MaherazCooking
