Sensational Raw Vegan Persimmon Apple Compote Recipe
1,273 views · Published 15 December 2015 · 5:06 · Indexed 26 September 2026
Channel: rawsynergytv · 2015 · People & Blogs
Raw Vegan Persimmon Apple Compote Recipe 1 medium to large apple, such as a Fuji apple 4-5 medium size Fuyu persimmon 20 fresh ripe Barhi dates or approximately 1 1/2 cups or 150 grams of a date of your choice 8-10 drops of Medicine Flower vanilla extract or 1/8th tsp of regular vanilla extract a sprinkling of cinnamon 2 TBLS or more of filtered water (I used fresh young thai coconut water) Directions Peel and cut the persimmons into small 1/2 inch or 1/4 inch pieces Core and cut the apple into 1/2 inch or 1/4 inch pieces Pit the dates and reserve 5 dates to the side chopped in pieces, or 1/4 of your total dates, and add the rest of your dates to a small bowl with vanilla extract and water. Mix or blend until creamy. If your dates are on the dry side, you may want to soak them in filtered water for a half hour to one hour to soften for easier blending. Combine persimmons, apple and date paste in a bowl and mix until well coated. Add reserved chopped dates and stir one more time. Sprinkle with cinnamon and enjoy! http://www.rawsynergy.com Make some easy, passive income by posting your usual Facebook posts on Tsu. For an invitation to join, visit https://www.tsu.co/rawsynergy Join me on facebook! http://www.facebook.com/rawsynergy Instagram: http://instagram.com/rawsynergy Pinterest: http://www.pinterest.com/rawsynergytv Twitter: https://twitter.com/rawsynergytv FREE Shipping on your Vitamix here: http://www.rawsynergy.com/vitamix FREE Shipping on your Excalibur Dehydrator here: http://www.rawsynergy.com/excalibur Check out the BEST Rebounder on the market: http://www.rawsynergy.com/bellicon Eco Friendly Organic Vegan themed Shirts: https://squareup.com/market/raw-synergy
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