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FILLETING, SKINNING & DEBONING FISH DEMONSTRATION cheekyricho

4,087 views · Published 23 October 2012 · 8:51 · Indexed 4 October 2026

Channel: cheekyricho cooking · 2012 · Howto & Style

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VIDEO DEMONSTRATION ON HOW TO FILLET, SKIN AND DEBONE A FISH.

FISH PREPARATION HOW TO VIDEO

In this video we show step by step instructions on how to remove the fillets from a Flathead Fish, remove its skin and remove all bones. This method save a lot of waste as left over bones can be boiled and strained for a flavoursome fish stock, which is preservative free.  Removing bones and skin renders these boneless fish fillets, safe to eat for the elderly and kid friendly fish recipes. There is no need to scale the fish for this procedure as the entire skin is removed. I hope you give this fish filleting method a try. It's easier than you think. With a little practice,  you will be an expert fish monger in no time.

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