Autumn Tomato and Vegetable Soup - Episode 341 - Baking with Eda
163 views · Published 18 September 2017 · 3:00 · Indexed 6 November 2026
Channel: eda · 2017 · Howto & Style
Website: http://www.bakingwithnyssaeda.com/2017/09/autumn-tomato-and-vegetable-soup.html Servings: 5 - Prep Time: 10 M - Cook Time: 20 M - Total Time: 30 M INGREDIENTS 2 tbsp olive oil 450 g mixed vegetables, frozen or fresh (Celery, carrot, broccoli, bell pepper, onion, zucchini, green beans or your favorite vegetables) 500 ml diced tomatoes, canned 1000 ml hot water salt 1 chicken bouillon (10 g) 1/4 tsp black pepper 1/4 tsp cayenne pepper 1/4 tsp ginger powder INSTRUCTIONS 1. Heat oil in a large saucepan over medium heat. Add vegetables. Cook, stirring, for about 5 minutes. 2. Add tomato sauce. Cook stirring 3-4 minutes more. Add water, salt and chicken bouillon. Bring to the boil. Reduce heat to low. Simmer for 10 minutes or until vegetables are just tender. Subscribe: https://www.youtube.com/c/bakingwithnyssaeda?sub_confirmation=1 Facebook Page: https://www.facebook.com/Baking-with-Nyssa-Eda-1549319455318936/ Pinterest: https://nl.pinterest.com/BakingWithNyssa/ Instagram: https://www.instagram.com/bakingwitheda/ Snapchat: Bakingwitheda
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