3 RECIPES SALSAS
2,805 views · Published 13 January 2017 · 21:39 · Indexed 2 October 2026
Channel: Ivette Montalvo · 2017 · People & Blogs
Green salsa, 5 tomatillos, 6 serrano chiles or jalapeno, 1 large garlic clove, onions, cilantro, 3/4 cup of the water you boiled the tomatillos in, and a tsp of salt. Red salsa: 5 tomatillos, 1/2 cup chiles de arbol, 1 large garlic clove, cilantro, 3/4 cup of the water you boiled the tomatillos in, and 1 tsp of salt. Salad for taquitos: 1/4 of a cabbage, 1/4 green bell pepper, 1/4 red bell pepper, 1 chile guero, 1/4 cup diced onions, the juice of a lime or 2, and a tsp of salt. ENJOYS GUYS! CHILES AND TOMATILLOS TOOK 5 MIN TO COOK AFTER A HARD BOIL.