Spicy Carrot Salad - Episode 334 - Baking with Eda
402 views · Published 30 June 2017 · 3:40 · Indexed 30 October 2026
Channel: eda · 2017 · Howto & Style
Website: http://www.bakingwithnyssaeda.com/2017/06/spicy-carrot-salad-episode-334.html YIELD: 3 Servings - Prep Time: 20 M - Cook Time: 20 M - Total Time: 40 M INGREDIENTS 8 carrots, peeled and sliced into thin rounds 1 tbsp olive oil 2 garlic cloves, minced salt 1/2 tsp sweet paprika powder 1/4 tsp cayenne pepper 1/2 tsp ground black pepper 1/4 tsp cumin 1/2 tsp coriander 400 ml water 1 tbsp vinegar handful parsley, chopped INSTRUCTIONS 1. Heat 1 tablespoon olive oil in a deep pan. Add the sliced carrots and minced garlic. Cook for about 2 minutes over medium heat. Add the spices and salt. Cook for another 4-5 minutes. Add 400 ml water and bring to a boil over medium-high heat and cook until carrots are tender and water evaporates, about 20 minutes. 2. Transfer the carrots to a bowl and allow to cool for about 10 minutes. Stir vinegar and chopped parsley trough the carrot mixture. Refrigerate before serving. Subscribe: https://www.youtube.com/c/bakingwithnyssaeda?sub_confirmation=1 Facebook Page: https://www.facebook.com/Baking-with-Nyssa-Eda-1549319455318936/ Pinterest: https://nl.pinterest.com/BakingWithNyssa/ Instagram: https://www.instagram.com/bakingwitheda/ Snapchat: Bakingwitheda
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