Masala Chaas Recipe-Masala Taak-Mattha Recipe-Spiced Buttermilk-Kalimirchbysmita-Ep285
741 views · Published 16 April 2018 · 4:45 · Indexed 25 September 2026
Channel: Kali Mirch · 2018 · Howto & Style
Masala Chaas or spiced Buttermilk is a summer essential. Learn to make Masala Chaas-Mattha in a step-by-step and easy video in Hindi. Click to Subscribe http://bit.ly/2C0kO2l We have also explained health benefits of consuming Masala Chaas every day in this video We are taking in queries for April 2018 Q & A session. Send in your questions for this series and we will answer those queries. You can ask recipe related questions, food tips and tricks. You can also ask any queries related to me :) We will be happy to answer all your queries. Rush in your questions for April 2018 Q & A series. Send in your queries at FaceBook: https://www.facebook.com/kalimirchbysmita Twitter : @kalimirch_smita Instagram @kalimirch_smita Want printable recipe? Head over to http://kalimirchbysmita.com/ to print this recipe in easy and readable format. Recipe: Masala Chaas recipe in Hindi-Mattha Recipe in Hindi-Spiced Buttermilk-Kalimirchbysmita-Ep285 Makes: 2-3 Preparation Time:30 mins Cooking Time:10 mins Ingredients: 1) 1 Cup=250gms Curd 2) 1/2-inch Ginger-root 3) 3 Green Chilies 4) 3-4 tbsp Chopped Coriander Leaves 5) 2 Cup Water 6) Pinch of Asafoetida Powder 7) 1/2 tsp Cumin Seeds 8) 1/2 tsp Black Salt 9) 1/2 tsp roasted Cumin Powder 10) Salt to taste 11) Clarified Butter Steps: 1) We will grind a green masala paste. Put Ginger and Chilies in a grinder jar. Add some Coriander Leaves. Reserve some Coriander Leaves for garnishing. Add some water and grind into a coarse paste 2) Let's start making Masala Chaas. In a bowl, put Curd and whisk it. 3) We have whisked Curd well and it is free of lumps now. Now, add grounded green masala paste, Cumin Powder, Salt and Black Salt and mix. 4) We will add 2 Cups of water (for 1 Cup of Curd) and whisk again (Air bubbles should be clearly seen forming on the surface of Buttermilk) 5) We will now make a Tadka for Masala Chaas. Heat 1 tsp Clarified butter. Add Cumin Seeds and Asafoetida Powder. 6) Pour this Tempering on Buttermilk and mix it well. Refrigerate for 30 mins before serving It is said in Ayurveda, as nectar is to God and Goddess, Buttermilk is to humans. Let's explore health benefits of Buttermilk. a) Buttermilk is rich in calcium and vitamins. If your body is deficient in calcium, then you must drink buttermilk everyday b) Being low in calories, you must include it in your weight loss diet c) Butter milk aids in acidity and indigestion d) Buttermilk helps in countering dehydration during summers For a healthy life, remember to include 1 glass Buttermilk in your diet Social media Green screen effect from YouTube channel: WondersBro Background Audio: Easy Day by Kevin MacLeod Share your feedback about this recipe at www.kalimirchbysmita.com Find us on:- FaceBook: https://www.facebook.com/kalimirchbysmita Twitter : @kalimirch_smita Instagram @kalimirch_smita Pinterest https://in.pinterest.com/kalimirchsmita/pins/ Reddit: https://www.reddit.com/user/kalimirchbysmita
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