கொத்து பரோட்டா/hotel style kothu parotta/ no maida kothu parotta/home made hotel style kothuparotta
125 views · Published 9 December 2018 · 3:55 · Indexed 18 October 2026
Channel: En payanam ungaludan · 2018 · Howto & Style
Left over special Kothu parotta Ingredients Chapathi 3 make it small pieces Onion 2 chop finely Tomato 1 chop finely Green chilli 1 Oil 2 tsp Fennel seeds 1 tsp Turmeric 1 tsp Red chilli powder 1 tsp Varam masala 1 tsp Salt Water few tsp Procedure In a dosa tawa add oil, flutter fennel seeds, green chillies, onion and tomatoes add salt and fry well. Close it for a while. Then add chapati pieces, turmeric powder, red chilli powder and varam masala. Mix well and add few water. Fry gently and take two spatulas beat it vigorously . Serve hot with coriander leaves. No maids kothu parotta is ready.
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