Video #71- How to make sweet & tangy panipuri water @home - step by step
385 views · Published 5 May 2018 · 4:37 · Indexed 5 October 2026
Channel: momshomemade School of Patisserie & Culinary Arts · 2018 · People & Blogs
How to make sweet & tangy panipuri water @home Click on 'Show More' below to see full recipe Ingredients Lemon juice - 1 spoon Mint leaves - 20-25 ( more leaves will make it bitter) Coriander leaves - medium bunch Sugar - 2 spoons Tamarind paste - half bowl Black salt - half spoon Roasted cumin seeds - 1 spoon Asafoetida (Heeng) - a pinch Water - 1.5 to 2 glasses Boondi - as per taste Ready golgappas - 7-8 Boiled potato paste - 1 bowl Steps to 1. Pour all ingredients into a grinder. Add half glass of water and grind to a smooth paste. 2 Transfer the mixture into a bowl and add a glass of water. 3. Taste the mixture and add ingredients again if you feel something is missing. 4. Pour boondi and keep in refrigerator for one hour Enjoy chilled water with golgappas Music in this video : Italian afternoon by Twin Musicom (twinmusicom.org) My website : www.momshomemade.in My FB page: https://www.facebook.com/Momshomemade... Tumblr: https://momshomemadein.tumblr.com/ YouTube: https://www.youtube.com/channel/UCx8t...
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