No bake Chessecake recipe Perfect for Mother's day - Episode 180 - Baking with Eda
611 views · Published 12 March 2016 · 4:12 · Indexed 6 November 2026
Channel: eda · 2016 · Howto & Style
Full recipe: http://www.bakingwithnyssaeda.com/2016/03/no-bake-cheesecake-recipe.html Ingredients 300 gr chocolate digestive biscuits(or your favorite), crushed 125 gr butter, melted 250 gr whipping cream 1 tsp vanilla extract 200 gr cream cheese 75 gr caster sugar 5 tbsp milk 1 can cherry pie toping 22-24 cm springform, greased Instructions 1. Mix the melted butter and crushed biscuits well. Divide the mixture in the greased pan to make a pie bottom. Place in refrigerator for at least 10 minutes to set. 2. In a mixing bowl, Cream the whipping cream, cream cheese ans vanilla. Add the sugar and milk whip it to stiff peaks. Divide the mixture over the biscuit bottom. 3. Spread the pie filling over the cheesecake. Let firm in the refrigerator for at least 1 hour or overnight.
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