Chicken Satay Recipe - Episode 133 - Baking with Eda

381 views · Published 29 December 2015 · 3:34 · Indexed 4 November 2026

Channel: eda · 2015 · People & Blogs

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Full recipe: http://www.bakingwithnyssaeda.com/2015/12/chicken-satay-recipe.html

Peanut sauce recipe: http://www.bakingwithnyssaeda.com/2015/03/homemade-satay-sauce-recipe.html


Ingredients

1 chicken breast
1 garlic, pressed
1 tbsp sambal
ground black pepper
salt
1 tbsp olive oil
2 tbsp ketjap

serve with peanut sauce 

Instructions

1. Cut the chicken breast into cubes, place in a medium bowl.

2. Marinade: Combine the chicken breast, sambal, ketjap, salt pepper, oil and pressed garlic.
Stir until combined. 

3. Thread marinated chicken onto skewers. Cover and chill in refrigerator for at least 1 hour.

4. Heat a large skillet over medium heat, add 2 tbsp oil. Grill 3-4 minutes per side or until cooked trough. 

5. Serve with satay sauce.

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