Chicken Satay Recipe - Episode 133 - Baking with Eda
381 views · Published 29 December 2015 · 3:34 · Indexed 4 November 2026
Channel: eda · 2015 · People & Blogs
Full recipe: http://www.bakingwithnyssaeda.com/2015/12/chicken-satay-recipe.html Peanut sauce recipe: http://www.bakingwithnyssaeda.com/2015/03/homemade-satay-sauce-recipe.html Ingredients 1 chicken breast 1 garlic, pressed 1 tbsp sambal ground black pepper salt 1 tbsp olive oil 2 tbsp ketjap serve with peanut sauce Instructions 1. Cut the chicken breast into cubes, place in a medium bowl. 2. Marinade: Combine the chicken breast, sambal, ketjap, salt pepper, oil and pressed garlic. Stir until combined. 3. Thread marinated chicken onto skewers. Cover and chill in refrigerator for at least 1 hour. 4. Heat a large skillet over medium heat, add 2 tbsp oil. Grill 3-4 minutes per side or until cooked trough. 5. Serve with satay sauce.
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