Chinese Cabbage Leaf & Beef Parcel Recipe (Chinese Cooking Recipe)

1,022 views · Published 3 February 2016 · 4:18 · Indexed 12 November 2026

Channel: Xiao's Kitchen · 2016 · Howto & Style

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Chinese Cabbage Leaf & Beef Parcel Recipe (Chinese Cooking Recipe)

Welcome to Xiao's Kitchen. My name is Xiao Wei, ever since my Mother taught me how to cook at an early age, I have always had a strong passion for Cooking. My family still live in Inner Mongolia in the northern part of China, where I visit each year and pick-up new Asian/Chinese recipes.

 I like to serve this dish with boiled new potatoes; you can also serve this with rice dishes. 

Ingredients:
300g lean minced beef
1 Chinese cabbage
2 Tbsp oyster sauce
1 Tbsp cooking wine
1 Tbsp dark soy sauce
2 spring onions
1cm ginger
1 egg
1 Tsp ground white pepper
1 Tbsp sugar
2 Tbsp peanut oil
Salt to your taste

 1.  Method:
 2.  Finely chop the spring onions
 3.  Finely chop the ginger
 4.  Place beef in a mixing bowl 
 5.  Add spring onion & ginger
 6.  Add the egg 
 7.  Add oyster sauce, cooking wine & soy sauce
 8.  Add white pepper, sugar and salt
 9. Mix all ingredients together well and 
 10. Marinate for 10 minutes
 11.  Remove 10-12 outer leaves from the cabbage
 12. Cut in half separating the white part from the green
 13. Boil 1 litre of water in a pan
 14. Place the white parts of the cabbage into the pan 
 15. Boil for 2 minutes until leaves become transparent
 16. Blanch the green part for 1 minute then remove
 17. Reserve a small amount of the liquid (30ml)
 18. Place the leaves under running cold water for a minute
 19. Finely chop the white stem of the leaf
 20. Squeeze out any excess liquid 
 21. Then mix into the beef mixture
 22. Position the leaves on a flat surface
 23. Place 1 Tbsp of the beef mixture in the centre 
 24. Then fold into a parcel
 25. Place the parcels open side down onto a dish 
 26. Pour the reserved liquid into the dish, sprinkle with peanut oil
 27. Place into a steamer for 40 minutes
 28. Remove from steamer
 29. Transfer to a dish and serve

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Graphics: https://www.pond5.com/

Thank you for watching
For more of my Asian recipes please click below:
http://www.youtube.com/c/XiaosKitchenAsianCooking

More of my recipes:

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Asian Pork Recipes: https://www.youtube.com/watch?v=az8a8nuwbzw&list=PL4Er2BGyNaLiQ2tcb4gwK5HXHYtudbXv0

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Asian Rice & Noodles Recipes: https://www.youtube.com/watch?v=uamJTH5HKNk&list=PL4Er2BGyNaLgWU6fXpEeqIZacU5hg7xJf

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Asian Dumplings & Pancake Recipes: https://www.youtube.com/watch?v=tmhD7Xlgqb4&list=PL4Er2BGyNaLjPo8QqsaM7uS4-2nIuv68S

Recipes From Around Asia:
Mongolian Recipes: https://www.youtube.com/watch?v=huwurXZdLK4&list=PL4Er2BGyNaLiTKxJ0jsfimY2XlwAkV8cA
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