Wonton Wednesday - What's In The Wrapper?
882 views · Published 10 January 2018 · 10:27 · Indexed 24 October 2026
Channel: Vickie's Country Home · 2018 · Howto & Style
Mexican Shredded Chicken leftovers! How awesome is that? Use up your leftovers to completely give them more life! I added a couple of ingredients, rolled 'em up, fried 'em up, and Oh. My. Gosh! They were absolutely wonderful! We were going to have them for an appetizer, but it made so much, and we enjoyed them so much, that they became dinner! Fajitas went back in the refrigerator! I would love for you to join this collaboration of Wonton Wednesday with myself, Diane the Canning Nana, Judy at Our Wandering Footprints, Tressa at Tressa's Stay At Home Life, and CocoNOELLE. Please add Wonton Wednesday Collaboration in the title, add the name and our channels in the start of your video, and leave a comment on our videos with your link, so that we can add you to our playlists! I hope that you enjoy this video, and if you did, please feel free to comment, give it a thumbs up, subscribe and share! Here is my link to Zaycon Fresh: https://www.zayconfresh.com/refer/stl These are links to some of the products that I use and recommend. They are Amazon affiliate links, so using them will help my channel, but will not increase your cost! This is a slightly newer model of my Cuisinart Stick Blender: http://amzn.to/2utJr5Y My Victorio Stainless Steel Water Bath Canner: http://amzn.to/2tRN1ar My All American 921 21-1/2 Quart Canner: http://amzn.to/2sRNGnU My All American 930 30 Quart Canner: http://amzn.to/2tRQvcY Vickie's Country Home [email protected] 9732 Pyramid Way #321 Sparks, NV 89441
More from this channel
-
16:32
Starting my garden and feeding the sourdough
-
13:50
Rustic French Country Skillet
-
10:27
Shrimp with Ginger and Garlic and a Giveaway Update!
-
14:31
Chocolate Cherry Preserves
-
26:46
Fires Everywhere But Life Goes On
-
6:08
Wine Country Road Trip
-
9:21
Shrimp!
-
13:59
Pasta with My Version of Shrimp Scampi Sauce