One-Pot Mac 'n' Cheese - Episode 204 - Baking with Eda

88 views · Published 2 May 2016 · 2:46 · Indexed 24 October 2026

Channel: eda · 2016 · Howto & Style

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Get the recipe here: http://www.bakingwithnyssaeda.com/2016/05/one-pot-mac-cheese.html

Ingredients
4 Servings

300 gr elbow macaroni
125 ml whole milk
1 tbsp butter
salt and ground pepper
150 gr cheddar cheese, shredded
50 gr parmesan, shredded
50 gr mozzarella, shredded
1 tbsp bread crumbs

Ingredients

1. In a pot salted boiling water, add the macaroni and bring to a boil over medium heat. Stirring frequently. Cook until the macaroni is tender.
Drain the macaroni.

2. Melt butter in the pan. Add macaroni, milk, salt and pepper. Stir in the cheese and bread crumbs. Cook for another 3-4 minutes over medium heat or until cheese is melted. Serve hot with more bread crumbs on top.

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