How To Make Baby Back Mac N Cheese
296 views · Published 20 February 2018 · 4:49 · Indexed 31 October 2026
Channel: Cookout Coach · 2018 · People & Blogs
Hey y'all, today were making some smoked baby back mac n cheese. This is my favorite barbecue side there is out there and its real easy to make too. Thanks for coming along with me today and let me know what you think down in the comments.
Directions:
1) Cook one rack of fall off the bone baby back ribs. - https://youtu.be/GIPTmELfOLY
2) follow instructions on a box of elbow macaroni to cook to al dente.
3) drain pasta and add 12 ounces of cubed velveta and 1/3 cup of milk. Stir till cheese is melted then add black pepper to taste.
4) pour mac n cheese into a cast iron skillet and add 1 racks worth of baby back ribs and stir in. While stirring in add 1/4 cup of barbecue sauce to the mixture.
5) Once the ribs have been incorporated cover the top with panko bread crumbs.
6) Place on the smoker at 350 degrees for 1 hour.
7) Remove and enjoy.
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