Scrambled Egg & Green Pepper Stir Fry (Chinese Vegetarian Recipe)

1,795 views · Published 31 May 2016 · 3:46 · Indexed 26 October 2026

Channel: Xiao's Kitchen · 2016 · Howto & Style

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Scrambled Egg & Green Pepper Stir Fry (Chinese Vegetarian Recipe)

Welcome to Xiao's Kitchen. My name is Xiao Wei, ever since my Mother taught me how to cook at an early age, I have always had a strong passion for Cooking. My family still live in Inner Mongolia in the northern part of China, where I visit each year and pick-up new Asian/Chinese recipes.

This is a vegetarian dish which is full of flavour and it’s also very nutritious

Ingredients:
3 green peppers
2 eggs
3 cloves garlic
1 spring onion
2 slices ginger
Half tsp ground red pepper
1 tsp light soy sauce
2 tbsp cooking oil
Salt to taste

Methods:
Chop the peppers into bite size
Chop the ginger
Chop the garlic
Chop the spring onion
Break the eggs in a bowl and mix

Heat half of the oil in the wok till smoke
Add the eggs to the wok
Stir continuously till it appears scrambled 
Remove the eggs from a dish and leave aside
Heat the other half of the oil in the same wok till smoke
Add the garlic, ginger, spring onion and ground red pepper
Fry for a few seconds
Add the green peppers
Stir-fry for a few seconds
Drizzle over the soy sauce, Stir fry for half of a minute
Add salt to taste 
Stir-fry for a few seconds
Add the eggs back to the wok
Stir fry for further half a minute
Transfer on a plate and serve

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Graphics: https://www.pond5.com/

Thank you for watching
For more of my Asian recipes please click below:
http://www.youtube.com/c/XiaosKitchenAsianCooking

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