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Spicy Green Chicken Curry Recipe | Hariyali Chicken Masala | Mint Chicken Gravy | Coriander Chicken

652 views · Published 10 July 2017 · 5:52 · Indexed 11 October 2026

Channel: Nian's Cooking Diary · 2017 · People & Blogs

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Spicy Green Chicken Curry Recipe, Hariyali Chicken Masala, Mint Chicken Gravy, Coriander Chicken, Nian's Cooking Diary.

Spicy Green Chicken Curry Recipe, Hariyali Chicken Masala, Mint Chicken Gravy, Coriander Chicken #INGREDIENTS:

½ kg chicken

½ cup mint leaves

½ cup coriander leaves

3 tbsp onion paste

2 tsp garlic paste

1 tbsp zinger paste

½ cup cube shaped onion

1 tsp cumin powder

1/4th cup yogurt

7-8 piece green chili

1 tsp turmeric powder

2 tsp salt

1 tsp red chili powder

1/4th cup mustard oil

½ cup water

Spicy Green Chicken Curry Recipe, Hariyali Chicken Masala, Mint Chicken Gravy, Coriander Chicken #PROCEDURE:

Take blender jar. Add mint leaves, coriander leaves and green chili. Blend this and make a smooth paste.

Take chicken pieces. Add leaves paste, yogurt and salt. Mix all. Keep this for marinate 1 hour.

In a pan heat oil. Add cube shaped onion. Stir and fry until light brown colour.

Add marinated chicken. Stir and mix all in high flame for 2-3 minute.

Add onion paste, garlic paste, zinger paste, red chili powder, turmeric powder and cumin powder one by one. Stir and mix all properly. Cover the pan for 5-7 minute. In this time keep the flame in medium flame.

After 5 minutes, open the lid. Stir all. Then again cover with lid for another 5 minutes.

Open the lid after 5 minutes. Stir and watch, oils are floating upside.

Then add half cup of water. Stir and mix water. Cover the pan for 10 minutes in medium flame.

10 minutes later, open the lid. Add some uncut green chili. Mix this.
Then sauté all for 3-4 minute. In this time chicken gravy will be perfect. Then put off the flame.

Serve and enjoy this yummy green chicken curry.

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