Tricolour Veg Pulao | Tiranga Pulao | Veg Pulao Recipe
401 views · Published 14 August 2018 · 4:57 · Indexed 22 October 2026
Channel: Indian Mom's Kitchen · 2018 · Howto & Style
Great taste! Go ahead and celebrate with Tricolour Veg Pulao. Everyone will wipe their plates clean in no time and ask for more. In this video, I have shown how to prepare this Tricolour Veg pulao at home the easy way. Given below are the ingredients of this Veg Pulao recipe. Ingredients: (In the order of instructions) 1 tbsp Oil 1/2 tsp Cumin 1 tsp Red Chilli paste 1 Carrot finely chopped Puree of 2 Tomatoes Orange Food colour Salt to taste 2 cups cooked Rice 1 tbsp Oil 1/2 tsp Cumin 1 tsp Ginger Garlic paste 1 cubed and boiled Potato 100 gms cubed Paneer Salt to taste 2 cups cooked Rice 1/2 cup Coriander leaves 3 Green Chillies Juice of 1 Lemon 1 tbsp Oil 1/2 tsp Cumin 1/2 cup boiled Peas Salt to taste Green food colour 2 cups cooked Rice New recipes every Tuesday, Thursday, Saturday & Sunday. Subscribe & click on Bell icon to get notification of new recipes. Thanks for watching Indian Mom's Kitchen.
More from this channel
-
1:33
Jhatpat Palak Paneer
-
1:34
Fatafat Ajwaini Bhindi (Cooking time: 10 minutes)
-
2:04
Honey Noodles With Ice-cream Recipe Made Easy For You
-
1:58
Kulukki Sherbet/Shaken Lemonade
-
2:42
Watermelon Mojito
-
2:04
Mango Thokku Pickle
-
2:04
Kothu Parotta/Minced Parotta
-
2:18
Crispy Karela Chips/Bitter Gourd Chips/Bitter Melon Chips