The Staff Canteen

224 old videos with fewer than 5,000 views from this channel.

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2:12 Alexandra Jones, lecturer at Westminster Kingsway College
The Staff Canteen

365 views · 14 November 2017
1:39 Zoe Adjey lecturer in hospitality, careers advice and industry tips
The Staff Canteen

396 views · 14 November 2017
1:20 Michelin star chef Stevie McLaughlin, Careers advice and industry tips
The Staff Canteen

1,068 views · 16 November 2017
2:06 Michelin star chef Michael Wignall offers his career advice to aspiring chefs
The Staff Canteen

1,835 views · 17 November 2017
1:15 Michelin star chef Sam Moody, careers advice and tips
The Staff Canteen

813 views · 18 November 2017
2:02 Michelin star chef Sat Bains gives career advice and industry tips
The Staff Canteen

4,488 views · 18 November 2017
2:07 Michelin star chef Tom Aikens, careers advice for chefs
The Staff Canteen

4,096 views · 19 November 2017
2:00 Paul Dodd chef director at Rojano's gives career advice for chefs
The Staff Canteen

638 views · 20 November 2017
1:19 Louisa May Matthews junior sous chef Sodexo Careers advice for chef
The Staff Canteen

2,165 views · 23 November 2017
1:47 Chef Russell Bateman offer careers advice and industry tips
The Staff Canteen

777 views · 23 November 2017
2:12 Career advice from David Mulcahy at Sodexo UK
The Staff Canteen

636 views · 24 November 2017
2:10 Career advice from chef Hayden Groves
The Staff Canteen

975 views · 25 November 2017
2:17 Camilla Waite from Michelin-starred Paul Ainsworth
The Staff Canteen

1,726 views · 26 November 2017
1:56 Chris McClurg, sous chef, Paul Ainsworth at Number 6
The Staff Canteen

3,476 views · 26 November 2017
0:44 Michelin star chef Niklas Ekstedt from Ekstedt in Stockholm - COMING SOON
The Staff Canteen

4,708 views · 12 December 2017
2:01 Pairing a medium roast coffee with a raspberry and pistachio zephyr
The Staff Canteen

3,121 views · 17 January 2018
3:01 Michelin star chef Fred Clapperton, on his role at The Clock House Surrey
The Staff Canteen

2,621 views · 5 March 2018
2:51 Chefs Richard Corrigan and David Simms cook a Turbot with broccoli and whey sauce recipe
The Staff Canteen

4,162 views · 21 March 2018
3:10 Chef Dominic Chapman cooks a hake with mushroom rice, chorizo and cockles recipe
The Staff Canteen

3,946 views · 23 March 2018
3:53 Asian Spiced Salmon Gravadlax with a Miso and Lime Mayonnaise recipe
The Staff Canteen

4,000 views · 3 May 2018
1:55 Dom Chapman creates a warm vanilla rice pudding recipe with, peaches and granola
The Staff Canteen

4,268 views · 20 June 2018
2:21 Chef Robby Jenks on his role and food style at The Vineyard
The Staff Canteen

2,440 views · 9 July 2018
2:07 How to make Chinese style pork ribs cooked on a barbeque
The Staff Canteen

2,203 views · 18 July 2018
2:11 The Original Patty Men Birmingham Street Food restaurant
The Staff Canteen

3,506 views · 17 August 2018