Green Chile Recipe - How To Make Green Chilli Stew

3,087 views · Published 3 October 2017 · 5:42 · Indexed 10 November 2026

Channel: No Hippie BBQ & Cooking · 2017 · Howto & Style

Watch on YouTube

Green Chile Doesn't have to be made with just pork or chicken. This Leftover Brisket Green Chile is loved by everyone I make it for. When making this Green Chile, you can make it as thick as a gravy, or as thin as a soup by adding more or less flour. I tend to like my Green Chile the consistency of a thin gravy because I often eat it with tortilla chips.
Below is the Green Chile Recipe I use as a guide. I change it up from time to time.

Ingredients for Leftover Brisket Green Chile Recipe:
* Brisket, pork or chicken (As much as you have or want to add)
* 16 Ounces or more Roasted Hatch Green Chiles
* 1 1/2 Chopped Onions
* 2 Chopped Carrots (Optional)
* 1/4 Cup Chopped Cilantro
* 4 Cloves of Garlic Chopped
* 2 Diced Roma Tomatoes 
* 1/4 Cup Flour
* 1 Tbsp. Mexican Oregano
* 1 Tsp Ground Coriander
* 1/4 Cup Canola or other oil
* 5 Cups Chicken Stock

Information and prices on Dutch Ovens:
https://amzn.to/2L4Zg8K


Subscribe: https://www.youtube.com/channel/UCFEYEmgRDiTZsE2cPfF2uOg
Facebook: https://www.facebook.com/nohippiebbq
https://www.facebook.com/lyle.whitlock
Twitter: https://twitter.com/nohippiebbq
Google+: https://plus.google.com/b/104776977338810471856/+NoHippieBBQCooking/posts?pageId=104776977338810471856
Video URL: https://youtu.be/YX0ka1mEisM
How To Make Green Chilli Stew (Not Authentic)



Disclaimer: This video and description contains amazon affiliate links, which means that if you click on one of the product links, I potentially can receive a small commission.

More from this channel